Welcome to Solms-Delta
A Franschhoek wine farm with a difference
Solms-Delta is much more than a wine estate. Located 15km outside the village of Franschhoek in the heart of the Cape Winelands, the magnificent wine estate produces classical wines with a difference… In fact everything about Solms-Delta is different.
Click here to view a short film titled Welcome to Solms-Delta wine estate, by Anna Telford from Butterfly Films.
In addition to its highly acclaimed wines, Solms-Delta offers a variety of highlights throughout the seasons. Experience picnics all year round in its magical forest, modern Cape cuisine at its renowned Fyndraai restaurant, and an annual harvest festival that draws visitors from near and far.
The beautiful Franschhoek wine farm estate also features a museum that explores the slave heritage of the area, and six special interest guided wine farm tours that exceed the conventional wine tasting experience.
Sample innovative wines and the finest in local cuisine at Solms-Delta Wine Estate, a leading Franschhoek wine farm in the Cape Winelands.

We invite you to enjoy a guided tasting of the Solms-Delta wines with us, or experience an authentic Franschhoek wine farm or museum tour. Also be sure to book a picnic in the estate’s enchanting riverside forest, or to explore hearty Cape cuisine at our Fyndraai restaurant.
Looking for the latest Solms-Delta news? View our blog for updates and special news. You can also join our FAN page on Facebook and follow us on Twitter for news about Solms-Delta wines, events and festivals, as well information about events in the Cape Winelands.
Latest News
On Friday May 18th worldwide community of museums will celebrate International Museum Day. The theme for 2012 is Museums in a Changing World: New challenges, New inspirations. This seems especially relevant to our Museum van de Caab, situated on Solms-Delta Estate. Not only have we documented and explored our challenges on this farm – the bitter legacy of colonial dominance and Apartheid – but we have actively tried to redress the pressing social and economic problems facing our farm community in the present day in innovative ways. 
May is the month for spoiling mums and getting ready for winter. On the estate the leaves have already started changing colour as the vineyards prepare for the cold and rain. This month we bring you news of Fyndraai’s new menu and the upcoming Cook Franschhoek. We also report back on Taste of Cape Town and our Delta Trap and Draf.
Click here to read our May 2012 Newsletter!












